Brian Tom
Software engineer, foodie, and a bit of photography.

September 2020

Gluten-Free Chocolate Cake

September 20, 2020

A moist, rich, gluten-free chocolate cake that holds its own against the traditional flour cake. The cake batter comes from Gluten Free Palate and the chocolate ganache comes from Delightful Mom Food. Feel free to add fruit middle and dust with cocoa powder at the end! Tools Ingredients Steps Cake...

Basque Cheesecake

September 17, 2020

This is an easy cheesecake recipe without all the fuss of traditional cheesecake recipes, courtesy of Bon Appetit. I made the recipe in a 9-inch spring-form pan instead of a 10-inch, so I had extra batter. I poured batter to about 3/4 of the way up the spring-form pan, then...